Rogers Whole Wheat Bread

Recipe was for 4 loaves but this is for
1 LOAF:

1/2 of 1/4c Water
1/4 tsp Honey
1/2 Tbl Yeast

3/4-1c Water
1/2 of 1/8c Honey
1/2 Tbl Molasses
1/8c Oil
1/2 Egg
1/2 Tbl Lemon juice
2.5c Flour
1/2c Oatmeal (large flake)
1 tsp Salt

3 Tbl Flax
1/2c Raises
Toasted Sunflowers, walnuts and almonds and hazelnuts

Mix all in bread maker.
use grain setting
Add nuts etc when the beep goes off.

Focaccia/ Pan Bread

2 3/4 c Flour
1 teaspoon Salt
1 teaspoon Sugar
2 teaspoons Yeast

1 teaspoon Garlic Powder (I used dehydrated)
2 teaspoon Oregano
1/2 teaspoon Thyme
1/2 teaspoon Basil
1 dash Ground pepper
1 tablespoon oil
1 cup Water
Directions:

Mix all the ingredients together and knead.

Roll into ball and let rise in oiled bowl for 25 minutes.

Preheat oven to 425F.

Stretch over oiled pan. I used that one with higher sides.

Oil top and if want put cheese on top.

Bake 13-15 minates or until brown. I broiled for a bit afterwards.
Yum!