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Recipies by A-squared

Sunday, January 8, 2012

Crispie Chocolate Bark

1/2 square unsweetened chocolate
1/2c+ Chocolate chips
some Tolberone(dark chocolate-swiss from xmas)

1c mixed nuts
1/2c walnuts
1c+ Crispie rice(no-name rice crispies)

Melt chocolate in double boiler.
Add nuts and crispie rice and mix.
Spread in cookie pan
freeze and yum!!
Posted by Anastasia at 8:13 PM
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